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Nov 9, 2023
Thanksgiving Trimmings Pie
So I made a big mistake in July. I booked all my camping sites for the winter not realizing that I had booked a site Monday thru...
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Oct 26, 2023
Campground Rosettes
Rosettes are of Scandinavian origin but they were also well known in Germany going back over 100 years ago. Most vintage sets in the...
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May 3, 2023
Honey Ginger Salmon & Japanese Noodles
I've been having a lot of fun using these Vegetable Yakisoba stir fry noodles. I bought the box at Costco in the frozen veggie section....
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Apr 19, 2023
Mom's Peach Tarts
These are my Mother's famous Peach Tarts. They are so soft and delicious and take very few ingredients. You need to make the dough the...
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Mar 17, 2023
Veal Marsala
I can't remember the last time I had veal. But I kept thinking of Veal Marsala for some reason and I found these 4 pieces of veal at...
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Mar 10, 2023
Blackened Shrimp Stuffed Artichokes
INGREDIENTS: 6 Medium Raw Shrimp 1 Tbsp. Butter 2 Medium Artichokes Sprinkle of Slap Ya Mama Sprinkle of Blacken Magic Seasoning Sea Salt...
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Feb 15, 2023
Valentine's Fruit Pizza
Me and my son are having dinner tomorrow night so I made a Fruit Pizza. I like to make it a day ahead of time so that the Cream Cheese...
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Feb 3, 2023
Krispy Kasseri & Peanut Chicken
In the middle of the week I take inventory of what is leftover in my veggie bin in the fridge. I do this because every Friday morning I...
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Feb 2, 2023
Coiled Spinach Pie
Made this yesterday and it came out perfect. The filling was very good. I actually made it late afternoon and cooked it for only 30...
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Feb 1, 2023
Buttery Cajun Steak Bites
I made these a couple of years ago and I remembered that I forgot all about them and how good they were. They were so delicious and they...
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Feb 1, 2023
Strawberry Spoon Cake
This was a fun little cake I made last night. It uses only a cup of flour so it is very small. There isn't much batter when you are done...
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Jan 13, 2023
5-Course Greek Dinner
Dinner was great last night. OPA!! First we had a Greek Salad.... Next, we had Greek Saganaki....fried cheese with a bunch of spices...
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Jan 13, 2023
Wrinkle Phyllo Cake
This was such a nice finish to a great Greek dinner. I was looking for something Greek to serve and also something that wasn't a lot of...
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Dec 26, 2022
8" Round Dagwood Sandwich
A Dagwood sandwich is a tall, multilayered sandwich made with a variety of meats, cheeses, and condiments. It is named after Dagwood...
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Dec 23, 2022
Pistachio Drop Cookies
If you are a Pistachio lover then these cookies are for you!! These cookies are so easy and the dough so soft and moldable and the fact...
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Dec 23, 2022
Orange Coconut Macaroons
I love Macaroons but since I made these one time I keep going back to the orange flavored ones. These are delicious. Best to keep...
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Dec 9, 2022
LAMB STEW
I got this recipe online at Natasha's Kitchen. The picture on her website forced me to make it. It was so delicious! Three of us ate the...
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Nov 25, 2022
Thanksgiving Stuffing
I love making the stuffing. For years I was using the bagged stuffing with a loaf of bread thrown in. But last week a friend bought me...
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Nov 4, 2022
Greek Pasta Salad
Just whipped up this quick Pasta Salad for the weekend. I cooked the pasta early this morning and then refrigerated it for about an hour....
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Oct 31, 2022
Potato Crust Quiche
I had to use up my asparagus tonight or it was headed for the bin. Great dinner and it was fun. The potatoes came so crisy and I really...
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